Chef de Cuisine 40–60% / Start date: February or as agreed VOGT Zurich Do your dishes stand out for their passion, creativity, and flavor? Do you love inspiring people with your cooking and place a high value on quality, regional ingredients, and seasonal produce? Then let’s taste, marvel, and savor—we look forward to getting to know you and your culinary style. For our location in the heart of Zurich, we’re looking for a dedicated chef who, with ...
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